Recipes/Pressure Cooker Pulled Pork - Revision history

Unknown user at 00:28, 7 June 2020

2020-06-07T00:28:14Z

← Older revision		Revision as of 00:28, 7 June 2020
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	[[Category:Pressure Cooker]]		[[Category:Pressure Cooker]]

			[[Category:Pork]]

Unknown user: /* Related Recipes */

2020-06-05T18:53:45Z

Related Recipes

← Older revision		Revision as of 18:53, 5 June 2020
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	* [[Recipes/Dr Pepper BBQ Sauce]]		* [[Recipes/Dr Pepper BBQ Sauce]]

	~~==Flags==~~

	{{RecipesFlag}}		{{RecipesFlag}}

	[[Category:Pressure Cooker]]		[[Category:Pressure Cooker]]

Unknown user at 18:48, 5 June 2020

2020-06-05T18:48:34Z

← Older revision		Revision as of 18:48, 5 June 2020
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	{{RecipesFlag}}		{{RecipesFlag}}

			[[Category:Pressure Cooker]]

Unknown user at 18:44, 5 June 2020

2020-06-05T18:44:50Z

← Older revision		Revision as of 18:44, 5 June 2020
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			[[Image:Pressure_Cooker_Pulled_Pork.jpg\|500px]]

	==Ingredients==		==Ingredients==

Unknown user at 23:12, 31 May 2020

2020-05-31T23:12:09Z

← Older revision		Revision as of 23:12, 31 May 2020
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	~~=The World's Best Pulled Pork=~~

	==Ingredients==		==Ingredients==

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	* [[Recipes/Dr Pepper BBQ Sauce]]		* [[Recipes/Dr Pepper BBQ Sauce]]

	=Flags=		==Flags==

	{{RecipesFlag}}		{{RecipesFlag}}

Unknown user: /* Related Recipes */

2020-05-31T17:04:45Z

Related Recipes

← Older revision		Revision as of 17:04, 31 May 2020
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	* [[Recipes/Dr Pepper BBQ Sauce]]		* [[Recipes/Dr Pepper BBQ Sauce]]

			=Flags=

	~~[[Category:Recipes]]~~		{{RecipesFlag}}

Unknown user at 17:04, 31 May 2020

2020-05-31T17:04:29Z

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-=Version 1 - Applesauce=
+=The World's Best Pulled Pork=
 ==Ingredients==
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 ==Notes==
-Making the rub: Ingredients are brown sugar, onion powder, garlic powder, paprika, ground mustard, salt, pepper and a dash of cayenne. Whisk the dry ingredients together in a large bowl and add the pieces of pork. Use your hands and toss it all together for a couple of minutes. Make sure that seasoning mixture is well incorporated into the meat.
+Making the sauce: make 2 servings of BBQ sauce - one for cooking the meat, and one for serving BBQ pulled pork
 =Related Recipes=

Unknown user: /* Related Recipes */

2020-05-30T19:41:17Z

Related Recipes

← Older revision		Revision as of 19:41, 30 May 2020
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	* Return the shredded pork to the cooker and mix well with the sauce.		* Return the shredded pork to the cooker and mix well with the sauce.

			=Version 3=

			==Ingredients==

			* 4lb Pork Butt Roast, boneless or bone-in
			* 3 tbs light brown sugar
			* 2 tsp salt
			* 1 tsp ground mustard
			* 1 tsp black pepper
			* 1 tsp onion powder
			* 1 tsp paprika
			* 1/2 tsp garlic powder
			* 1/4 tsp cayenne pepper
			* 1 1/2 cups chicken broth
			* 1 tbs Worcestershire sauce
			* 1 tsp liquid smoke
			* 2 tbs olive oil
			* 1/2 – 1 cup BBQ sauce - see [[Recipes/Dr Pepper BBQ Sauce]]

			==Directions==

			* Trim fat from pork roast and cut into 4 same size chunks.
			* Add all dry ingredients to a large bowl and whisk together. Add pork roast chunks to rub mix and coat well.
			* Add 2 tbs olive oil to Instant Pot and set to saute. Once it indicates hot, add 2 pieces of the pork. Sear on each side for about 2 minutes each. Remove pork and set aside on a plate. Repeat with remaining pork pieces.
			* Once pork is seared and removed from pot, press cancel and add 1/2 cup chicken broth. Use a wooden spoon and deglaze the bottom of the pot. Make sure to scrape up all the bits. Then add remaining chicken broth. Worcestershire sauce and liquid smoke.
			* Place pork chunks directly into the liquid in the pot, spacing out as best possible. Secure lid and make sure vent is set to sealing. Pressure cook/manual on high pressure for 60 minutes.Then let pressure release naturally for 20 minutes or until pin drops.
			* Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from the Instant Pot

			==Notes==


			Making the rub: Ingredients are brown sugar, onion powder, garlic powder, paprika, ground mustard, salt, pepper and a dash of cayenne. Whisk the dry ingredients together in a large bowl and add the pieces of pork. Use your hands and toss it all together for a couple of minutes. Make sure that seasoning mixture is well incorporated into the meat.

	=Related Recipes=		=Related Recipes=

Unknown user at 19:38, 30 May 2020

2020-05-30T19:38:03Z

← Older revision		Revision as of 19:38, 30 May 2020
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	~~<!--~~		=Version 1 - Applesauce=

	=Version 1=

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	=Version 2=		=Version 2 - Simmer Down The Sauce=

	~~-->~~

	==Ingredients==		==Ingredients==

Unknown user at 19:36, 30 May 2020

2020-05-30T19:36:03Z

← Older revision		Revision as of 19:36, 30 May 2020
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			<!--

	=Version 1=		=Version 1=

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	=Version 2=		=Version 2=

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	==Ingredients==		==Ingredients==